Let's surround Dad with Family, Fine Food and truly Celebrate Father’s Day at Pause!
A delicious menu fit for a King awaits and our Sommelier Luca has a menu of Whiskey Cocktails at the ready. A Sunday in the Sunshine at Pause sees a Family table to remember. Let's spoil him by celebrating Father’s Day at Pause.
Entrees to share:
Selection of bread, marinated olives, goat cheese mousse.
Sticky short ribs in maple syrup, Millen farm salad and radish.
Classic Italian meatballs.
Lemon and paprika crumb prawns, black garlic mayo.
Main: (Choice of)
Bavette (black onix mb3+), mashed potatoes, roast mushrooms, peppercorn sauce.
Ocean Trout, cauliflower, potatoes butter and anchovy.
Fettuccine with Millen Farm zucchini, creamy burrata, Italian summer truffle.
Red wine poached pears and cherries, vanilla mousse, ricotta foam.
For the Kids (choice of):
Fettuccine with meatballs, ice cream $20
Calamari and chips, ice cream $20
Mini steak and chip, ice cream $22.50
Kids under 5 eat free
$69 per adult. Bookings Essential.